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Can’t think of anything!
Its soothing and so easy on the eyes.
Prompt service, with dishes served with care and attention to detail.
To experience how vegetarian cuisine from around the world is elevated and beautifully celebrated!
I started with the Orange Zucchini soup which I can safely say is one of the best soups I have ever tasted! How did they even think of this combination?! It is a must-try!! Then came the Blue Butterfly Pea Flower Water Chestnut Dimsums, a perfect combination of taste, innovation, and presentation! The Karari Rumali Roti was also excellent.
Coming to the main course, I tried the Dal Makhani Shots with Cheese Naan. The dal was great but I loved the Nan even more! The cheese felt like almost oozing out. The Mongolian Tossed Up Sizzler was decent and the Smoked Ravioli Pizza was also good.
In desserts, I tried the trending San Sebastián Cheesecake with Lotus Biscoff Pour over. It was a slice of heaven😍!
P.S. They also offer an impressive array of Jain options, which is mind-boggling to find!
This place is a paradise for vegetarians, but it’s definitely not just for them. It’s a no-brainer for food lovers and if you have not already been here then you are missing out on a gem!
