Swipe left to scroll
The entire setup is refreshing and unique. It feels less like a restaurant and more like being hosted at a friend’s home for a hearty South Indian meal. The food is authentic and absolutely delicious, especially the paneer samosas and filter coffee. The personal touch in the service and ambiance elevates the entire experience.
Honestly, I can’t think of much! If you’re someone who prioritizes modern, upscale ambiance above all else, you might give it a pass—but doing so would be a huge disservice to your taste buds.
Warm, homely, and intimate with unique decor elements that make it feel like a cozy living room.
Friendly, attentive, and personal—you’ll feel like a guest rather than a customer.
If you’re someone who appreciates authenticity, warmth, and food that speaks to the soul, Hermit’s Zingiber is your spot. It’s a charming escape from cookie-cutter restaurants.
From the moment I stepped in, I could sense this wasn’t just another restaurant. Hermit’s Zingiber felt like being invited to a friend’s place for dinner—peaceful, soothing, and filled with thoughtful touches. We kicked things off with aloo samosas and imli chutney, which were great, but the newly introduced paneer samosas totally stole the show. I couldn’t get enough of the filter coffee—so much so that I ended up having three! The dosas were better than what I’ve had at several popular joints down South, and the crème brûlée was the perfect sweet ending. Honestly, if I had the time (and the appetite), I would have tried everything on the menu. The whole experience was just so calm and memorable—definitely a standout among Bhubaneswar’s dining spots.
Hermit’s Zingiber is not your typical dining spot. It’s an experience of comfort, warmth, and flavor that makes you want to come back again and again. Just don’t go with the rush of a restaurant mindset—go to enjoy, relax, and indulge.
